Quick and easy app that you can make with just a few ingredients that is sure to knock everyone's socks off!
Ingredients
2 cups shredded chicken (for extra flavor when you use left over beer can chicken for some extra smoke flavor)
1 block colby jack cheese (8oz)
1 block pepper jack cheese (8oz)
1 block cream cheese (16 oz)
Powdered ranch
Bacon bits
1 cup ranch dressing
1/2 cup hot sauce
1 aluminum pan (for easier cleanup)
“Why live with ordinary when you can make something yourself that tastes extraordinary.”
Directions
Preheat smoker to 300 degrees with pellets/wood of choice
Toss all the ingredients in to the aluminum pan (sprinkle the desired amount of ranch powder on top of the other ingredients)
Place in smoker for 30-45 minutes (or until fully melted) with pellet/wood of choice
When fully melted, pull from smoker stir and serve
My thoughts of this recipe...
My wife showed me a video of how to make this and it was so simple I HAD to try it. I had made a beer can chicken earlier in the day so it made having the 2 cups of chicken even easier. Of course this was the one time we did not have powdered ranch ready to go so I used some my neighbor had. When I was finished cooking the favor got repaid with giving them some of the dip back which they raved about!
I will 100% be making this again next time friends or family comes over for a flavor packed appetizer.
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